G
Full Time
Any
Job detail
Restaurant Shift Leader
Gecko QSR/Fast Casual
Highland, California, United States
Job description
Restaurant Shift Leader Fast-Casual Restaurant
Location: Highland, CA 92346
Employment Type: Full-Time On-Site
Compensation: Competitive Hourly Pay
Step Into a Restaurant Leadership Role
Are you a dependable restaurant professional who enjoys taking charge, supporting coworkers, and creating a great customer experience?
We are looking for a motivated Restaurant Shift Leader to help oversee daily operations at an established fast-casual restaurant in Highland, California.
This position is ideal for someone who has experience in a busy restaurant environment and is ready to take the next step into management. You'll work closely with restaurant leadership to keep shifts organized, support employees, and maintain high standards for food quality, cleanliness, and guest service.
What You'll Be Doing
Manage Successful Shifts
As a Shift Leader, you'll help coordinate restaurant activities and ensure employees have the direction and support they need.
Supervise team members during assigned shifts.
Organize employee workstations and responsibilities based on business needs.
Maintain efficient service during busy meal periods.
Monitor order accuracy, food quality, and speed of service.
Assist with opening, closing, and shift transition procedures.
Respond to customer questions and resolve service concerns.
Keep the restaurant clean, organized, and prepared for guests.
Coach and Support Restaurant Employees
Help train new employees on restaurant procedures and service expectations.
Provide daily direction and feedback to team members.
Encourage teamwork, accountability, and positive communication.
Recognize strong employee performance and help employees improve.
Lead by example through professionalism and a strong work ethic.
Communicate employee concerns and staffing needs to restaurant management.
Support Daily Restaurant Operations
Assist with inventory counts, stocking, and product rotation.
Follow established cash handling and register procedures.
Monitor food preparation standards and portion consistency.
Help minimize waste and maintain efficient operations.
Ensure restaurant equipment and workstations are properly maintained.
Support restaurant managers with daily operational tasks.
Maintain Food Safety and Cleanliness
Ensure employees follow food handling and sanitation procedures.
Monitor food storage, temperature controls, and product freshness.
Maintain clean food preparation and customer service areas.
Reinforce workplace safety and proper equipment use.
Support compliance with applicable health department requirements.
Qualifications
We're looking for candidates who enjoy working with people, communicate clearly, and can remain organized during busy shifts.
Preferred Qualifications:
Previous restaurant or food service experience.
Shift Leader, Team Trainer, or supervisory experience preferred.
Experience in quick-service, fast-casual, or high-volume restaurant operations.
Strong customer service and communication skills.
Ability to train, motivate, and support restaurant employees.
Comfortable handling cash transactions and POS systems.
Basic understanding of food safety and sanitation requirements.
Ability to remain calm and make decisions in a fast-paced environment.
Availability to work mornings, evenings, weekends, and holidays.
Ability to stand and walk for extended periods and lift up to 40 pounds.
Food Handler Card as required by applicable regulations.
Compensation & Benefits
Competitive hourly compensation based on experience.
Health insurance eligibility in accordance with company policy.
Vacation benefits based on tenure and company guidelines.
Opportunities for management training and professional development.
Potential advancement into Assistant Manager and General Manager positions.
Why Join This Opportunity?
This is an excellent position for someone who wants to develop leadership skills while remaining actively involved in restaurant operations.
You'll gain valuable experience supervising employees, coordinating busy shifts, maintaining food quality, and supporting restaurant management.
If you're interested in building a career in restaurant leadership, this position offers an opportunity to continue developing your skills.
Apply Today
We're seeking a dependable Shift Leader who brings energy, accountability, and a commitment to delivering great customer experiences.
Apply today to learn more about this Restaurant Shift Leader opportunity in Highland, CA 92346!![]()
Location: Highland, CA 92346
Employment Type: Full-Time On-Site
Compensation: Competitive Hourly Pay
Step Into a Restaurant Leadership Role
Are you a dependable restaurant professional who enjoys taking charge, supporting coworkers, and creating a great customer experience?
We are looking for a motivated Restaurant Shift Leader to help oversee daily operations at an established fast-casual restaurant in Highland, California.
This position is ideal for someone who has experience in a busy restaurant environment and is ready to take the next step into management. You'll work closely with restaurant leadership to keep shifts organized, support employees, and maintain high standards for food quality, cleanliness, and guest service.
What You'll Be Doing
Manage Successful Shifts
As a Shift Leader, you'll help coordinate restaurant activities and ensure employees have the direction and support they need.
Supervise team members during assigned shifts.
Organize employee workstations and responsibilities based on business needs.
Maintain efficient service during busy meal periods.
Monitor order accuracy, food quality, and speed of service.
Assist with opening, closing, and shift transition procedures.
Respond to customer questions and resolve service concerns.
Keep the restaurant clean, organized, and prepared for guests.
Coach and Support Restaurant Employees
Help train new employees on restaurant procedures and service expectations.
Provide daily direction and feedback to team members.
Encourage teamwork, accountability, and positive communication.
Recognize strong employee performance and help employees improve.
Lead by example through professionalism and a strong work ethic.
Communicate employee concerns and staffing needs to restaurant management.
Support Daily Restaurant Operations
Assist with inventory counts, stocking, and product rotation.
Follow established cash handling and register procedures.
Monitor food preparation standards and portion consistency.
Help minimize waste and maintain efficient operations.
Ensure restaurant equipment and workstations are properly maintained.
Support restaurant managers with daily operational tasks.
Maintain Food Safety and Cleanliness
Ensure employees follow food handling and sanitation procedures.
Monitor food storage, temperature controls, and product freshness.
Maintain clean food preparation and customer service areas.
Reinforce workplace safety and proper equipment use.
Support compliance with applicable health department requirements.
Qualifications
We're looking for candidates who enjoy working with people, communicate clearly, and can remain organized during busy shifts.
Preferred Qualifications:
Previous restaurant or food service experience.
Shift Leader, Team Trainer, or supervisory experience preferred.
Experience in quick-service, fast-casual, or high-volume restaurant operations.
Strong customer service and communication skills.
Ability to train, motivate, and support restaurant employees.
Comfortable handling cash transactions and POS systems.
Basic understanding of food safety and sanitation requirements.
Ability to remain calm and make decisions in a fast-paced environment.
Availability to work mornings, evenings, weekends, and holidays.
Ability to stand and walk for extended periods and lift up to 40 pounds.
Food Handler Card as required by applicable regulations.
Compensation & Benefits
Competitive hourly compensation based on experience.
Health insurance eligibility in accordance with company policy.
Vacation benefits based on tenure and company guidelines.
Opportunities for management training and professional development.
Potential advancement into Assistant Manager and General Manager positions.
Why Join This Opportunity?
This is an excellent position for someone who wants to develop leadership skills while remaining actively involved in restaurant operations.
You'll gain valuable experience supervising employees, coordinating busy shifts, maintaining food quality, and supporting restaurant management.
If you're interested in building a career in restaurant leadership, this position offers an opportunity to continue developing your skills.
Apply Today
We're seeking a dependable Shift Leader who brings energy, accountability, and a commitment to delivering great customer experiences.
Apply today to learn more about this Restaurant Shift Leader opportunity in Highland, CA 92346!